Wine Type | Sparkling wine |
Region | Sicily |
Year | 2019 |
Grape Variety | Pinot |
Alcohol | 12.5% |
Aromas | Mineral |
Ageing potential | Drink within 5 years |
Serving temperature | 6°-8° |
Vajasindi Estate, on the slopes of Mount Etna, is home to Pinot Noir varieties and autochthonous vines, and it is where volcanic soil has found its new expression.
Duca Nero, the Pinot Nero sparkling wine made with the charmat method, icombines elegance and freshness on the nose, whilst a unique minerality stands out to the palate.