Results for "Pasta%20sauce"

Product

Storia di Famiglia - Chianti Classic DOCG Wine - Cecchi

0.75l

The "Storia di Famiglia"wine is a Chianti Classico, one of the most beloved wines produced by Cecchi and well known in Italy

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About Cecchi Family Wine Estates
tagAlt.trebbiano vini consorzio

Trebbiano d'Abruzzo Wines

0.75l

Trebbiano d'Abruzzo: an autoctonous white wine with great versatility and potential.

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About Consortium for the Protection of Wines of Abruzzo

Il Greppo - Brunello of Montalcino Wine - Biondi Santi

0.75l

Brunello "Il Greppo" by Biondi Santi is the symbol of Montalcino: the wine which wrote the history of the appellation

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Biondi Santi Tenuta Greppo Winery
Recipes
tagAlt.Fresh Pasta Dough

Handmade Pasta Dough for Fresh Pasta Dishes

60 minutes 4 ingredients 211 kCal

(1) Intermediate
tagAlt.Tagliatelle with Pheasant Sauce

Pheasant Sauce for Pasta

25 minutes 8 ingredients 480 kCal

(1) Advanced
tagAlt.maltagliati kale pesto

Fresh Maltagliati Pasta with Tuscan Kale Pesto

50 minutes 12 ingredients 424 kCal

(1) Beginner
tagAlt.croissant nutella

Mini Chocolate-Filled Pastry Croissants

5 minutes 4 ingredients 145 kCal

Beginner
tagAlt.gluten free dough

Gluten-free Egg Pasta Dough

25 minutes 5 ingredients 180 kCal

(1) Beginner
tagAlt.Arrabbiata sauce, spicy Italian tomato sauce in a wooden bowl

Arrabbiata Sauce for Penne all'Arrabbiata Pasta

15 minutes 6 ingredients 80 kCal

Beginner
tagAlt.recipe

Fresh Taglierini Pasta with Black Squid Ink

45 minutes 15 ingredients 280 kCal

(1) Intermediate
tagAlt.Fresh homemade pasta pici

Home-Made Fresh Pici Pasta

120 minutes 4 ingredients 254 kCal

(1) Beginner
tagAlt.Classic Italian Butter and Sage Sauce

Easy Golden Butter And Sage Pasta Sauce

5 minutes 0 ingredients 80 kCal

(1) Beginner
tagAlt.ricetta pici all aglione

Pici all'Aglione - Tuscan Pasta with Garlic Tomato sauce

15 minutes 4 ingredients 426 kCal

Advanced
tagAlt.corzetti

Ligurian Corzetti Pasta with Marjoram and Pine Nut Dressing

55 minutes 6 ingredients 487 kCal

(1) Intermediate
tagAlt.paccheri pistacchi speck piave

Paccheri Pasta with Pistachios, Pancetta and Piave Cheese

50 minutes 6 ingredients 630 kCal

(1) Beginner
tagAlt.paccheri

Paccheri Pasta with Peppers and Piave Cheese

10 minutes 8 ingredients 530 kCal

(1) Beginner
tagAlt.tagliatelle plain 0098437923

Fresh Hand-Made Tagliatelle Pasta

20 minutes 0 ingredients 120 kCal

Intermediate
tagAlt.Maltagliati Pasta with Fresh

Maltagliati Pasta with Fresh Beans

60 minutes 12 ingredients 380 kCal

(1) Intermediate
tagAlt.crioli molisani freschi

Fresh Hand-Made 'Crioli' Pasta

65 minutes 4 ingredients 254 kCal

Intermediate
tagAlt.pesto di zucchine

Healthy Zucchini Pesto Sauce for Pasta

15 minutes 8 ingredients 366 kCal

Beginner
tagAlt.Tortelli with red wine

Tortelli with Butter and Sage - Recipe

20 minutes 8 ingredients 380 kCal

(2) Beginner
tagAlt.Fresh tagliolini pesto on a plate

Ligurian Tagliolini with Basil Pesto Sauce

55 minutes 9 ingredients 430 kCal

(1) Intermediate
tagAlt.Handmade Tagliatelle with Italian Sausage Zucchini and Cherry Tomatoes

Tagliatelle with Italian Sausage, Zucchini and Cherry Tomatoes

45 minutes 9 ingredients 466 kCal

(1) Intermediate
Articles
tagAlt.Tortellini with broth and cream sauce, Italian food on a black background with copy space

The Story Behind the Origin of Tortellini Pasta

When we say filled pasta, we’re using this expression to describe any number of specific pasta shapes.

13 Dec, 2021
By Lele Gobbi
Videos
tagAlt.mamablip ricette salsa pesto

Fresh Pesto Sauce- Traditional Italian Pasta Sauce

thursday 17th of june 2021 | By tania hirst
tagAlt.MamaBlip

How to make Real Pici with Cacio e Pepe, the Recipe

thursday 11th of march 2021 | By tania hirst
tagAlt.MamaBlip

How To Cook The Perfect Italian Tagliatelle

thursday 13th of may 2021 | By tania hirst
tagAlt.MamaBlip

Home-Made Fresh Ricotta and Spinach Ravioli

wednesday 28th of april 2021 | By tania hirst
tagAlt.DNR15

Pappardelle stuffed with Wild Boar Ragù paired with Cecchi Chianti Classico

monday 27th of december 2021 | By tania hirst
tagAlt.MamaBlip

What are the best wines of Umbria - Italy?

thursday 20th of january 2022
tagAlt.cecchi wines family love

Cecchi Wines - Family Story and Love for Wine

monday 12th of april 2021 | By tania hirst
tagAlt.MamaBlip

Make Pappardelle al Cinghiale - Pasta with Wild Boar Sauce

wednesday 17th of march 2021 | By tania hirst
tagAlt.tagliatelle spinach 15 minute recipe

Tagliatelle with spinach Paired with Podere Le Ripi, Canna Torta | 15 minute recipe

thursday 9th of december 2021 | By tania hirst
tagAlt.white meat ragu

White Meat Ragù sauce paired with Cecchi | 15 Minute Recipe

wednesday 12th of january 2022 | By tania hirst
tagAlt.pappardelle tomato sauce

Pappardelle with fresh Tomato sauce paired with Bertani | 15 minute recipe

monday 13th of december 2021 | By tania hirst
tagAlt.tortelli patate ragu

Tortelli with Beef Ragout Sauce paired with Podere Le Ripi | 15 Minute Recipe

tuesday 11th of january 2022 | By tania hirst
tagAlt.Paccheri piave

How to make Paccheri and Piave Cheese Pasta - Cooking School

thursday 1st of july 2021 | By tania hirst
tagAlt.cannelloni ricotta spinaci

Cannelloni paired with Tedeschi Capitel San Rocco | 15 Minute Recipe

tuesday 11th of january 2022 | By tania hirst
tagAlt.pici pangrattato

Traditional Pici with sautéed breadcrumbs paired with Donnafugata, Sul Vulcano | 15 minute recipe

thursday 16th of december 2021 | By tania hirst
tagAlt.corzetti salsiccia olive

Ligurian Corzetti with Sausage and Olives paired with Rocca delle Macìe | 15 Minute Recipe

monday 3rd of january 2022 | By tania hirst
tagAlt.bigoli cacio pepe

Bigoli Cacio e Pepe with Piave Cheese paired with Garda Doc | 15 Minute Recipe

monday 3rd of january 2022 | By tania hirst
tagAlt.Orecchiette asparagi

Orecchiette with Asparagus, Italian Bacon and Cherry Tomatoes | 15 Minute Recipe

monday 3rd of january 2022 | By tania hirst
tagAlt.MamaBlip

Ricotta Gnocchi with Guanciale and Asparagus

wednesday 31st of march 2021 | By tania hirst
tagAlt.ravioli stracchino radicchio

Ravioli filled with Stracchino Cheese, Radicchio and Pine Nuts | 15 Minute Recipe

wednesday 12th of january 2022
About us

A tight-knit team with a dream: to create a virtual meeting place between chefs, journalists and producers with Italian food and wine lovers around the world. Mamablip is a technological neighborhood cafe where a simple and intuitive language is spoken. It allows anyone to get in touch with the places of production and their interpreters and live real experiences made of scents, flavors and desire to learn. Mamablip brings producers, produce, chefs and experts directly to your home, offering authentic content that enhances sustainability and respect for the planet.