Tuscan Onion and Barley Soup
Today's recipe: warm and full of flavour, these winter ingredients make for an especially special and quick lunch or dinner. Make extra in advance!
- ( Scored 5 on 1 reviews )
tania:
I always have been a fan of soup on cold winter days, but this one really is a game-changer! It's just as healthy and heart-warming than any veggie so...
The warming nature of soup as a general rule makes it the ideal dish for a hearty, fulfilling chilly day.
This Onion and Barley soup recipe makes quick work out of your dinner menu planning. Just whip together these lovely seasonal veggies, along with generous portions of classic barley and your dinner recipe needs can be met in a jiffy. Check with your specialty grocer shops, or online, and see if you can source traditional Tuscan barley, or Orzo as its called locally. This hearty ancient grain is at the heart of many a wonderful healthy regional Italian recipe, and can provide you and your loved ones with all the nutrition and flavorful aromas your hearts desire.
With the exclusion of the Parmesan cheese, you can also make this quick Tuscan soup recipe for any dietary needs. Make it today, and enhance with a drizzle of fresh extra-virgin olive oil, and this quick soup recipe will transport you directly into the heart of Tuscany again!
If you're looking to expand your classic Tuscan first course knowledge, be sure to check out Mamablip's Maltagliati Pasta with Fresh Beans for another genuine Tuscan tradition.
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Ingredients
...Great Italian Goodies!
