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Inside the Piedmont Wine Region - Grape varieties of Piedmont, Italy: Barbera, Bonarda, Nebbiolo

Piedmont is Italy's second largest region and the country's seventh largest wine-producing region.

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Inside the Piedmont Wine Region - Grape varieties of Piedmont, Italy: Barbera, Bonarda, Nebbiolo

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Saltimbocca alla Romana
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Traditional Spezzatino Recipe - Make Tuscan Beef Stew at home with a few simple steps!
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Emilia-Romagna Food Guide

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In the historic Italian birthplace of Parmigiano Reggiano, Culatello, traditional Balsamic Vinegar, Piadine, and tagliatelle (to name just a few), food represents local culture, lifestyles, and identities. Happily for us, wines are not lacking in the region, just think of the Lambrusco and Sangiovese di Romagna selections. Read more

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Naples Food: Traditional Foods You Must Try in Naples

What foods is Naples famous for? Fried fish, potato croquettes, rice balls, fried veggies, fried pasta balls stuffed with minced pork, mozzarella in carrozza and more. Naples, Italy is a foodie's destination. Sat, Feb 11
By Francesca Ciancio
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The 15 Best Piedmontese Cuisine Delicacies

What are the best dishes of Piedmontese cuisine? Finanziera, Anchovies in green sauce, Bonèt, Bollito misto, Vitello tonnato, Battuta al Coltello, Potato gnocchi with Piedmontese cheeses, Insalata Russa, Agnolotti del Plin, Fritto misto alla piemontese, Brasato al Barolo, Peperoni con bagna caoda, Tajarin al sugo di carne, Panissa Wed, Feb 01
By Lele Gobbi
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Discover the Top 10 Italian Food Markets to Visit in Italy

Which are the best food markets in Italy? The best food markets in Italy are: 1.Porta Palazzo Turin, 2. Central Market Florence, 3. Rialto Market Venice, 4. Central Market Milan, 5.Vucciria Palermo, 6. La Pescheria Catania, 7. Eastern Market Genoa, 8. Pignasecca Market Naples, 9. Middle Market Bologna, 10. Central Market Rome Fri, Jan 27
By Lele Gobbi
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Tasting Liguria: Wine and Food Pairings from the Italian Riviera

What are some of the food, recipes, wine specialties in Liguria? Cappon Magro, Brandacujun, Minestrone alla genovese, Vermentino, Pigato. Fri, Jan 20
By Lele Gobbi
Articles about Italian Wine & Food

Wine Paired Italian Recipes

+400 Italian recipes and great wines: nourish your soul and please your palate
with healthful, sustainable dishes.
Step by step instructions
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Stracciatella Gelato (Sweet Cream Chocolate Chip) Recipe

30 minutes 4 ingredients 250 kCal

Intermediate
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Tortelli with Butter and Sage - Recipe

20 minutes 8 ingredients 380 kCal

(2) Beginner
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Vanilla cream ice cream with strawberries and balsamic vinegar

45 minutes 6 ingredients 90 kCal

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‘Zeppole’ - Italian Doughnuts

60 minutes 13 ingredients 180 kCal

Intermediate
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Sweet Rice Fritters

60 minutes 9 ingredients 270 kCal

Beginner
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Italian Carnival 'Chiacchiere'

60 minutes 10 ingredients 210 kCal

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Enrica Della Martira

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Michele Berlendis

Filippo Bartolotta

Filippo Bartolotta

Lele Gobbi

Lele Gobbi

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Andrea Grignaffini

Francesca Ciancio

Francesca Ciancio

Sara Porro

Sara Porro

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A tight-knit team with a dream: to create a virtual meeting place between chefs, journalists and producers with Italian food and wine lovers around the world. Mamablip is a technological neighborhood cafe where a simple and intuitive language is spoken. It allows anyone to get in touch with the places of production and their interpreters and live real experiences made of scents, flavors and desire to learn. Mamablip brings producers, produce, chefs and experts directly to your home, offering authentic content that enhances sustainability and respect for the planet.