Easter Cake with Cheese
A traditional Umbrian Easter bread, also called Crescia al Formaggio. Perfect recipe to celebrate Easter!
- ( Scored 5 on 1 reviews )
Georgia J. Bromley:
Easter bread was a must at my Nonna's house for Easter, and this recipe is very very similar to hers...Thank you!
A true Umbrian classic, your Easter table must feature this easy-to-prepare traditional bread to be a true-blue Umbrian Easter celebration. And it's not just for appearance's sake either - this classic Italian Easter bread is absolutely delicious! Do you love Pecorino cheese in its best cheesy goodness?
This traditional Umbrian Easter bread recipe, also called Crescia al Formaggio, is a celebration of superb Italian aromas and delicate flavors enveloped into a light, airy bread your loved ones will snap right up during your Easter celebrations.
A big hit with any bread lover, you might win over some cheese fanatics as well, thanks to the hints of Pecorino laced throughout this Italian cheese bread. For more exciting and delicious Italian Easter recipes, be sure to visit the Mamablip Easter recipe index for loads more inspiration and ideas to put on your table this year.
Your friends and family will be over-joyed with your Italian approach this Easter! Looking for some great wine ideas as well? Check out the Mamablip Wine Selections for loads of wine and food pairings and Italian wine recommendations from our experts.
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Ingredients
...Great Italian Goodies!
