Results for "dessert wines"

Product
tagAlt.DonnaFranca Duca Di Salaparuta bottiglia

Donna Franca - Marsala DOC Wine - Florio Estate

0.74l

Donna Franca Marsala from the Florio Estate by Duca di Salaparuta in Sicily

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About Florio Wine Estate
tagAlt.2021 BTG FLORIO VecchioFlorio

Vecchio 1833 - Marsala Superiore (Dry) - Florio

0.75l

The 'Vecchio Florio' is the real Marsala Superiore, born in the centuries-old cellars and famous all around the world

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About Florio Wine Estate
tagAlt.Targa Duca Di Salaparuta

Targa - Marsala DOC Superior Reserve Wine - Florio Estate

0.75l

Targa Marsala Superior from the Florio Estate in Sicily by Duca di Salaparuta

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About Florio Wine Estate
tagAlt.pecorino vino consorzio

Pecorino d'Abruzzo Wines

0.75l

Pecorino d'Abruzzo: pure softness expressed in wine

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About Consortium for the Protection of Wines of Abruzzo
tagAlt.trebbiano vini consorzio

Trebbiano d'Abruzzo Wines

0.75l

Trebbiano d'Abruzzo: an autoctonous white wine with great versatility and potential.

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About Consortium for the Protection of Wines of Abruzzo
tagAlt.soave removed

Soave Vintage 2019 Wine - Bertani

0.75l

The Soave from Azienda Agricola Bertani, a light white wine from 2019

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About Bertani Wine Estate
tagAlt.foto bottiglia consorzio garda

Garda DOC Spumante Wine

0.75l

Elegant, modern and bright - a very special bottle of bubbles

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About Garda DOC Consortium

Campomaccione Rosato - Tuscan Maremma DOC Wine - Rocca delle Macie

0.75l

Refined and elegant, awash with floral, fruit-laden notes.

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About Rocca delle Macìe Wine Estate
tagAlt.lugana vendemmia tardiva

Lugana DOC - Vendemmia Tardiva Wine

Vendemmia Tardiva without a doubt is a new player on the scene, a different kind of Lugana Wine.

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About Consortium of Lugana Wines
tagAlt.Borgogno barolo riserva

Barolo Docg Riserva Wine - Giacomo Borgogno & Figli

0.75l

The wine telling the history of the Borgogno family

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About Giacomo Borgogno & Figli Wine Estate

Sergioveto - Chianti Classico Reserve Wine - Rocca delle Macìe

0.75l

Bright ruby-red in color, Sergioveto releases many warm, attractive aromas

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About Rocca delle Macìe Wine Estate

Roccato - Toscana IGT Wine - Rocca delle Macie

0.75l

Mouth-filling and velvet, Rocca delle Macìe's historic Supertuscan

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About Rocca delle Macìe Wine Estate

Capitel Monte Olmi - Amarone Valpolicella DOCG Classic Reserve - Tedeschi

0.75l

This Amarone can be described in two words: genius and composure

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About Tedeschi Wine Estate
tagAlt.dorsoduro 2019

Dorsoduro 2019 - Ai Palazzi by Masottina

0.75l

A lively, fresh, harmonious and pleasantly versatile wine from Masottina Wine Estate

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About Masottina Wine Estate

Guidalberto - Tuscany IGT Wine - Tenuta San Guido

0.75l

Young and of great harmony, this wine allows a vast audience to appreciate the quality of Tenuta San Guido

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Tenuta San Guido Winery - Sassicaia

Bolgheri Sassicaia DOC 2017 Tenuta San Guido

0.75l

It is mainly produced with Cabernet Sauvignon and Cabernet Franc grapes, harvested between the beginning of September and the first week of October.

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Tenuta San Guido Winery - Sassicaia

Amore e Follia - Tuscany IGT Wine - Podere le Ripi

0.75l

Love is always the common denominator at the base of the philosophy of Francesco Illy, who with this wine reminds us that 'Love is Madness' (Amore e Follia) and, as such, always produces something magical.

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About Podere Le Ripi Winery

Lupi e Sirene - Brunello of Montalcino Wine - Podere Le Ripi

0.75l

The Brunello di Montalcino "Lupi e Sirene" from Podere Le Ripi is a great Tuscan red wine made from Sangiovese grapes that matures for 36 months in oak barrels.

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About Podere Le Ripi Winery
tagAlt.Terre Arse Duca Di Salaparuta

Terre Arse - Marsala DOC Wine - Florio Estate

0.75l

Sicilian Terre Arse Marsala DOC from the Florio Estate by Duca di Salaparuta.

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About Florio Wine Estate
Recipes
tagAlt.piave cheeseboard with jam

Piave Cheeseboard with Home-Made Jams

15 minutes 17 ingredients 200 kCal

(1) Beginner
tagAlt.Ricotta Cream with Fresh Strawberry Crumble

Ricotta Cream with Fresh Strawberries and Crumble

25 minutes 11 ingredients 260 kCal

Beginner
tagAlt.almond crunch for desserts

Toasted Almond Topping for Desserts

minutes 4 ingredients 90 kCal

Beginner
tagAlt.Caramel Topping for Italian Cream Desserts

Caramel Topping for Italian Cream Desserts

10 minutes 4 ingredients 80 kCal

(1) Beginner
tagAlt.Almond Biancomangiare Pudding

Almond Biancomangiare Pudding

30 minutes 5 ingredients 93 kCal

(1) Intermediate
tagAlt.Sweetened Focaccia with Fresh Grapes

Grape Focaccia (Schiacciata all'uva)

60 minutes 7 ingredients 375 kCal

(1) Beginner
tagAlt.Mascarpone Pudding with Berry Compote

Mascarpone Pudding with Berry Compote

120 minutes 7 ingredients 180 kCal

(1) Beginner
tagAlt.frittelle riso dolce

Sweet Rice Fritters

60 minutes 9 ingredients 270 kCal

Beginner
tagAlt.Holiday Warming Vin Brulee Wine

Holiday Warming Vin Brulée Wine

15 minutes 4 ingredients 106 kCal

(1) Beginner
Articles
tagAlt.sweet wine

The Best Italian Sweet Wines

Italy is one of the greatest exporter of wine and one of the most important variety is the sweet Italian wines, thus dessert wines

21 Oct, 2021
By Redazione Mamablip
tagAlt.White grapes general harvesting Garda 2

What is Garda Doc? It is the symbolic wine of the Lake Garda territory

The area of Lake Garda, Italy’s largest and most important lake basin, is above all a vineyard area growing grapes used to produce a wide variety of white, pink and red wines, which take the form of still, sparkling and dessert wines. The Garda area is composed of a natural morainic amphitheater, and is distinguished by a series of hills gently descending towards the plain. Within the plain, we find segments of three provinces within Northern Italy’s arguably most important northern regions, Lombardy and Veneto. Here we find Brescia, Mantua and Verona.

10 Mar, 2021
By Lele Gobbi
tagAlt.christmas wines 1666902494

The Best Italian Wines for Christmas

From starters to dessert, the right food and wine pairing can bring the success of a meal closer to perfection. We therefore propose our selection of the best wines for this Christmas 2022, where not only the dishes but also the drink will excel. 

15 Dec, 2022
By Sofia Landoni
tagAlt.Alto Piemonte vineyards Cover

Stirring Wines of Alto Piemonte Reflect Local Lands

While we know and love the wines of Piedmont, the wonderful nectars the grape varietals that Nebbiolo, Moscato, Barbera and their companions, create, it’s worth remembering that perhaps we are thinking of the wines coming from a very specific selection of land. What about the same grape varietals and the wines they create simply placed in a different sliver of Piedmont? Would it change the wines and our feelings about tasting them? Well, some things never change, including our love for the wines of Piedmont, but there’s a world of exciting wines that reflect the geology of their lands - all in Piedmont’s northern corners. Let’s see what all the noise is about!

04 Sep, 2021
By Francesca Ciancio
tagAlt.Donnafugata Ben Ryè Calice vineyards Cover

What's Ben Ryé, Donnafugata?

The Donnafugata wine estate is a favorite to many Italian wine enthusiasts around the world, and their Pantelleria-based wine estate producing Ben Ryé is destined to become a powerhouse in the world of Sweet Italian wines. Come explore this Sicilian island born from an extinct volcano, and experience the explosive energy of the island and how the Rallo family has harnessed this power into an exquisite sweet Italian wine.

24 Feb, 2021
By Francesca Ciancio
tagAlt.Puglia boats coast Cover 20212306

Puglia wine and food

The deep blue sea, the crystalline blue of the sky, the hunter-green of the olive trees, the immaculate white hues of the hand-painted homes, the iridescent rainbow streaks of stone, and the evanescent yellow glimmers of the region’s nighttime lights.

23 Jun, 2021
By Lele Gobbi
tagAlt.Etna Taormina landscape Cover

Etna: Vibrant Colors, Sunbeams and Fragrances

Few Sicilian coastal areas are as densely inhabited as the Etna slopes, squashed by the great urban presence of nearby Catania, and by the other surrounding Etnean towns and provinces.

21 May, 2021
By Lele Gobbi
tagAlt.Donnafugata Wine Estate Vineyards Cov

What's Donnafugata?

José and Antonio Rallo impeccably lead the enological universe of Donnafugata, always keeping the winery’s respectable heritage in mind - after all, Donnafugata has roots in the land of Marsala dating back to 1851. The landscapes and panoramas of Donnafugata’s lands are so prolific and powerful, they influence the winery’s many interests beyond just wine: artistic, literary and musical pursuits, giving life to the example Donnafugata sets of authentic and sustainable wine in Sicily.

24 Jan, 2021
By Lele Gobbi
tagAlt.Roero Piedmont vineyards hilltop Cover

Roero Wine Region, Piedmont

Fortresses, castles, and vineyards. Welcome to Roero, a wonderful and relatively little-known corner of Piedmont, where small, steep hills erroneously appear suitable only for the more practiced farmer’s feet. A light-hearted, charming landscape, the dense wooded areas and so well-preserved to appear almost wild. The soils here are loose and sandy, with beautiful exposures to the south and east, which brings us to a surprisingly remote viticultural universe.

17 Mar, 2021
By Lele Gobbi
tagAlt.Verona hills wine country Cover

What Is Ripasso?

Looking for an usual wine, one achieved through the re-fermentation of the dried marc from Recioto and Amarone selections, that are sill rich in sweet juice?

17 Jul, 2021
By Lele Gobbi
tagAlt.Vermouth

What is Vermouth?

Vermouth is one of the most important and characteristic specialty wines produced in Italy. An unusual name for an Italian creation, its origins name-wise actually hail from the German Wermut (absinthe, or wormwood), one of the primary ingredients in Vermouth.

02 Jun, 2021
By Lele Gobbi
tagAlt.langhe

The 10 Best Langhe Luxury Hotels and Resorts, Italy

Enchanting landscapes, excellent food and wine, and outstanding hospitality. Traditional tourism is food and wine tourism; great wines, Barolo and Barbaresco, accompany the rich dishes of the Langhe tradition on the table: the countless hors d'oeuvres, typical pasta tajarin and agnolotti al 'plin', raw Piedmontese meat, PDO cheeses, desserts made with 'Tonda Gentile di Langa' PGI hazelnuts, and finally the Tuber Magnatum Pico, the famous White Truffle of Alba. 

21 Sep, 2022
By Lele Gobbi
tagAlt.Sustainable Filippi Panettone Holiday Cake cover

Do Sustainable Panettones Exist? Panettones Filippi

Have you ever wondered what makes artisanal Panettone so special? Have you had a chance to taste the difference between artisanal and industrial? Well, if you have then you likely already know what I mean, and if you haven't then get out there and taste away, because you'd be surprised at just how wonderful a dessert this is when made following old-school traditions.

15 Dec, 2020
By Francesca Ciancio
tagAlt.Gelato

How To Find The Best Ice Cream / Gelato In Italy

In a world where ice cream remains a summertime treat we all look forward to enjoying, we might find the trends of ice cream flavors and presentations both alluring and overwhelming.

14 Jul, 2022
By Sara Porro
tagAlt.dieta mediterranea generica 2

Live the Mediterranean Diet for a healthy, happy life

It’s common knowledge that when you eat in Italy, you’re going to be eating well. Fresh ingredients, seasonal recipe rotations, important balances between healthy fats, nutritional impact, and vitamin intake all typically make for a daily dietary experience that’s quite beneficial to its practitioners. Scientists and medical research has recently put their sights on the Mediterranean Diet, its approach, its benefits, and its components. What’s the final conclusion? Let’s explore with Francesca Ciancio to see how the Mediterranean Diet is revolutionizing (and has been for some time) dietary studies and food sciences around the world.

15 Mar, 2021
By Francesca Ciancio
tagAlt.Lake Garda Cooking Cover

The Multi-Faceted Cuisine of Lake Garda

The Lake Garda cuisine was born between the Lake and the mountains that surround it, and today, has developed into a varied, multi-levelled cuisine on par with the other great Italian regional culinary styles.

28 May, 2021
By Lele Gobbi
tagAlt.People cooking together summertime Cover

Food Safety: Battlefront Against Unpleasant Ailments

Safety comes first, and while it’s not fun to think about the rules we all break in the kitchen, food safety should be a primary concern. With June 7th as International Food Safety Day, it’s never too late to do a refresher on food safety.

04 Jul, 2021
By Sara Porro
tagAlt.Andrea Magi Collage Cover

Andrea Magi's Love of Cheese Knows No Bounds

If you’re a fan of top-notch cheeses in general, the name Andrea Magi is one to add to your list to to-watch names. Born into a cheese-making family with a focus on the fabled Tuscan Pecorino cheese, Magi proved his love of cheese was a siren call not to overlook.

26 May, 2021
By Andrea Grignaffini
tagAlt.Italian Aromatic Herbs in Jars Pt 2 Cover

Aromatics Herbs

Aromatic herbs and seasonings provide genuine Italian cooking with natural flavors without altering any healthful elements. Like a seasonings clique, herbs often appear together in dishes. Each brings its own gusto and role to every dish. From smooth, cool, and collected, to peppery, bright, and bursting with sunshine, your dishes reflect a harmonious blend of flavors and authentic interpretations of Italian classics.

27 Nov, 2020
By Nina Bernheim
tagAlt.Sustainable Fishing Cover 20210308

Staying Afloat With Modern Sustainable Fishing

The world of fishing has in the past 50 years, taken a turn for the more dangerous in terms of overfishing and unsustainable fishing practices. Statistics are dismaying on the future of global fish stocks, which has inspired some tentative moves in the direction of conservation and sustainability, as well as a recent Netflix documentary, Seaspiracy, investigating the state of global overfishing. Companies are beginning to work in collaboration with preservation and conservation groups, giving hopes that we’re still in time to save our oceans from over-fishing. Sara Porro explores the phenomena, and breaks down how and what we can do as consumers to preserve our magical water worlds.

09 Mar, 2021
By Sara Porro
Videos
tagAlt.MamaBlip

Fresh Chocolate and Ricotta Crostata Cake - Our Easy and Fun Recipe!

wednesday 17th of february 2021 | By tania hirst
tagAlt.MamaBlip Coking School chocolate soufflé

Gluten-Free Chocolate Souffle

wednesday 5th of may 2021 | By tania hirst
tagAlt.Yogurt mousse recipe

Cold Yogurt Dessert (Easy No-Bake Mousse Recipe)

monday 24th of may 2021 | By tania hirst
tagAlt.MamaBlip

What are the best wines of Marche - Italy?

wednesday 12th of january 2022
tagAlt.MamaBlip

Lazio Wine Guide: The Best Wine-Growing Regions in Italy

wednesday 6th of april 2022 | By Lele Gobbi
tagAlt.03 Donnafugata Sul

'Sul Vulcano' - Etna Rosso Doc, Sul Vulcano. Nerello Mascalese Wine Tasting

friday 18th of june 2021 | By tania hirst
tagAlt.Mille e una notte

Sicilian Wine Tasting, Mille e Una Notte - Donnafugata

tuesday 2nd of march 2021 | By tania hirst
tagAlt.ben rye cover tasting

Donnafugata Ben Ryè, Zibibbo Wine Tasting

friday 23rd of july 2021 | By tania hirst
tagAlt.ricetta cantuccini mamablip

Traditional Tuscan Biscuits - Cantucci di Prato

wednesday 14th of april 2021 | By tania hirst
tagAlt.MamaBlip

What are the Best Wines of Campania - Italy?

wednesday 26th of january 2022
tagAlt.MamaBlip

What are the best wines of Umbria - Italy?

thursday 20th of january 2022
tagAlt.MamaBlip

What are the best wines of Alto Adige - Italy?

saturday 1st of january 2022
tagAlt.MamaBlip

What are the best wines of Friuli - Venezia Giulia - Italy?

wednesday 29th of december 2021
tagAlt.MamaBlip

What are the best wines of Veneto - Italy?

monday 27th of december 2021
tagAlt.Lombardy wines mamablip

What are the best wines of Lombardy - Italy?

friday 17th of december 2021
tagAlt.MamaBlip

Sardinia Wine Guide: From Cannonau to Vernaccia di Oristano

wednesday 20th of april 2022
tagAlt.vecchioflorio tasting

VecchioFlorio 1833: a Marsala Superiore Wine for every occasion!

friday 23rd of july 2021 | By tania hirst
tagAlt.leek ricotta souffle

Leek and ricotta soufflé Paired with Cecchi - Val delle Rose | 15 minute recipe

wednesday 15th of december 2021 | By tania hirst
tagAlt.donna franca florio wine tasting

Donna Franca Marsala Wine by Florio: discover the Queen of Sicily

friday 16th of july 2021 | By tania hirst

Black Forest Gateau Like You've Never Seen

saturday 4th of april 2020
About us

A tight-knit team with a dream: to create a virtual meeting place between chefs, journalists and producers with Italian food and wine lovers around the world. Mamablip is a technological neighborhood cafe where a simple and intuitive language is spoken. It allows anyone to get in touch with the places of production and their interpreters and live real experiences made of scents, flavors and desire to learn. Mamablip brings producers, produce, chefs and experts directly to your home, offering authentic content that enhances sustainability and respect for the planet.